Nalazite se na CroRIS probnoj okolini. Ovdje evidentirani podaci neće biti pohranjeni u Informacijskom sustavu znanosti RH. Ako je ovo greška, CroRIS produkcijskoj okolini moguće je pristupi putem poveznice www.croris.hr
izvor podataka: crosbi !

Fish intake, mercury, and metabolic syndrome:a review of the literature (CROSBI ID 657534)

Prilog sa skupa u zborniku | sažetak izlaganja sa skupa | međunarodna recenzija

Sorić, Tamara ; Dragičević, Ivona ; Čoklo, Miran Fish intake, mercury, and metabolic syndrome:a review of the literature // 5. Međunarodni Kongres Nutricionista - knjiga sažetaka. 2017. str. 128-128

Podaci o odgovornosti

Sorić, Tamara ; Dragičević, Ivona ; Čoklo, Miran

engleski

Fish intake, mercury, and metabolic syndrome:a review of the literature

Introduction: It is already well established that mercury, as a toxic metal, may induce oxidative stress, inactivateseveral antioxidant mechanisms, and induce a chronic low-grade inflammation, eventually leading to increased riskfor metabolic syndrome development. Even though fish intake is commonly associated with the beneficial effects onhealth, all fish species contain methylmercury, which may have a toxic effect on the human body. Taking intoaccount the impact of fish intake on mercury concentration, together with that of mercury exposure on metabolicsyndrome, the aim of this research was to review the existing scientific data regarding the association of all threefactors.Results of included studies and discussion: Numerous works examinated the role of mercury in the developmentof single MetS component, but a smaller number of research dealt with the influence of mercury on the MetS itself.To our knowledge, only four studies examined the association between mercury concentration and metabolicsyndrome, taking fish intake into account. Three out of four studies indicated that exposure, even to low-dose ofmercury is associated with metabolic syndrome or at least some of its components. Two of them determined thattotal fish intake or the intake of some species containing relatively high levels of methylmercury is a contributingfactor for mercury concentration in human body. Conslusion: For better understanding of the association between fish intake, mercury, and metabolic syndome it isnecessary to obtain larger prospective cohort studies or randomized controlled trails. Further studies should be carried out over a wider geographic area and elucidate all significant contributing exposure sources for mercury levels.

fish intake, mercury, metabolic syndrome

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

Podaci o prilogu

128-128.

2017.

nije evidentirano

objavljeno

Podaci o matičnoj publikaciji

5. Međunarodni Kongres Nutricionista - knjiga sažetaka

Podaci o skupu

5. Međunarodni Kongres Nutricionista

poster

17.11.2017-19.11.2017

Zagreb, Hrvatska

Povezanost rada

Javno zdravstvo i zdravstvena zaštita, Kliničke medicinske znanosti, Nutricionizam